Small Plates – available for takeaway and eating in – Menu for Wednesday 30th October 2024.  Takeaway available to order via Yoello on the 25th, or in advance by emailing or calling the pub.

PAELLA

Seafood paella with chorizo (GF/DF)

£5.75

TIGER PRAWNS

Tiger prawns pan fried in a Bloody Mary sauce (DF available/GF)

£5.75

CHICKEN WINGS

Chicken winks roasted with blackened spices (GF/DF)

£5.75

MANCHEGO

Manchego cheese coated with herbed polenta, oven-baked & served with membrillo (GF)

£5.75

BEEF STEW

Beef stew with tomatoes, red wine, mixed peppers and toasted cumin seeds (DF/GF)

£5.75

ALBONDIGAS

Home-made beef & pork meatballs with a tomato & herb sauce (GF/DF)

£4.95

CHORIZO

Chorizo cooked in red wine & oregano (GF/DF)

£4.95

PADRON PEPPERS

Padron peppers pan-fries & tossed with smoked garlic salt (GF/DF)

£4.95

PATATAS BRAVAS

Crispy diced potato topped with a tomato & chilli sauce (GF/DF)

£4.95

TORTILLA

Sun-dried tomato, butternut squash & smoked paprika tortilla (GF)

£4.95

BOCATTA

Garlic bocatta bread (DF/GF available)

£2.95

OLIVES

Home marinated mixed olives (GF/DF)

£2.45

Spanish desserts

CHURROS

Home-cooked churros with cinnamon sugar & chocolate sauce (DF)

£6.95

CREME CATALAN

A creme brulee style dessert with a hint of cinnamon & lemon (GF/DF)

£7.95

HELADO DE VANILLA Y PX

A Spanish equivalent to an affogato.  Creamy vanilla ice-cream with a shot of Pedro Ximenez sweet sherry. (GF/DF available)

£6.95