NEW MENU AVAILABLE
November – December – a la Carte menu now available – take-away and eat in.
24th November 2021
The last Tapas evening of 2021 – it will return next on the 26th January 2022
On the last Wednesday of every month, we serve authentic Spanish food.
We are now taking bookings for our Christmas menu. This is available 1st – 30th December, excluding 25th and 26th.
Please note that we are not open on Christmas day, and open just for drinks on Boxing day 12 – 2.30pm.
To see our Christmas menu – click on the picture above.
Thursday – Saturday
5.30 pm – 8 pm
Sunday 12 pm – 5 pm.
Friday to Saturday – see our menu under takeaways
Sunday are delicious Roasts
THE POST OFFICE
The post office will now run on a Wednesday morning 9 – 12 pm and is now re-open on Saturday mornings 9 -12 pm.
FRESH FISH VAN
Please note that our fish supplier will have fresh fish available every
Wednesday morning 9 – 10 am. This has moved from Thursday morning.
A range of fresh fish straight from Grimsby.
Clarks of Ware on sale here!
CLARKS OF WARE
The Clark family have been butchers since 1835 and are proud to announce that the family sausage recipe is back. The original recipe is winning awards like before and the new Hertfordshire Sausage recently came 5th in a National Sausage week competition at Smithfield Market in London.
We are now offering Clark’s sausages for sale through the pub during opening hours. If you require larger amounts then these can be ordered for collection the same week.
Current Opening Hours
MONDAY – Closed (Bank holidays – open Sunday hours)
TUESDAY – Closed lunchtime. Evening 5 – 7.30pm Drinks only
WEDNESDAY – Lunch 12 -3pm, food 12 – 2pm ; Evening 5 – 10pm, food 5.30 – 8pm
THURSDAY -Lunch 12 -3pm, food 12 – 2pm ; Evening 5 – 10pm, food 5.30 – 8pm
FRIDAY – lunchtime 12 -3pm – food 12 -2.30pm. Evening 5 – 11pm -food 5.30 – 8.30pm
SATURDAY – bar open 12 – 11pm – food 12 -2.30pm, 5.30 – 8.30pm
SUNDAY – bar open 12 – 8pm – food 12 – 5pm
Take-aways available Thursday evening , Friday evening, Satuday evening and Sunday lunchtime.