Tapas Takeaway/Eat In 25th May 2022
Please place your order via our app or email firstname.lastname@example.org
Please order in advance if possible.
Some dishes may be available to order on the night, but we cannot guarantee that we will have your favourite dish or dessert left!
Seafood paella with chorizo £4.95 (GF/DF)
Pan fried red mullet fillets with a tomato and coriander sauce £4.95 (GF/DF)
Strips of ham hock baked in a sherry and honey glaze with toasted flaked almonds £4.95 (GF/DF)
Manchego cheese coated in polenta, oven-baked and served with membrillo (quince jelly) £4.95 (GF)
Chicken stew with mushroom, brandy, thyme and cream £4.95 (GF)
Albondigas – home-made meatballs in a tomato and herb sauce £4.35 (GF/DF)
Chorizo cooked in red wine and oregano £4.35 (GF/DF)
Padron peppers pan-fried and tossed with smoked garlic salt £4.35 (GF/DF)
Patatas Bravas – crispy diced potato topped with a tomato and chilli sauce £4.35 (GF/DF)
Locally grown asparagus tortilla with petit pois and mint £4.35 (GF/DF)
Garlic bocatta bread £2.75 (DF & GF available)
Home marinated olives £2.25 (GF/DF)
Perhaps to follow –
Home-cooked churros with cinnamon sugar and chocolate sauce (DF) £6.95
Crème Catalan – a crème brûlée style dessert with a hint of cinnamon & lemon (GF/DF available) £6.95
Helado de vanila Y PX – a Spanish equivalent of an affogato. Creamy vanilla ice cream with a shot of Pedro Ximenez sweet sherry. (GF & DF available)
Collections available from 5.30pm until 8.30pm
This is the only menu available on Wednesday 25th May. Our regular takeaway menu will resume again 26th.