Tapas Menu 28th April 2021
Available to take-away or eat in the garden
Please place your order via our app or by email to email@example.com
Please order in advance if possible.
Some dishes may be available to order on the night, but we cannot guarantee that we will have your favourite dish or dessert left!
Seafood paella with chorizo £4.75 (GF/DF)
Salt and pepper coated squid rings, fried and served with roasted garlic saffron allioli £4.75 (GF/DF)
Slow-baked belly pork with smoked paprika, carraway & fennel seeds £4.75 (GF/DF)
Beef stew with tomato, peppers, cumin and chillies £4.75 (GF/DF)
Manchego cheese coated in herbed polenta, oven-baked and served with membrillo (quince jelly) £4.75 (GF)
Albondigas – home-made meatballs in a tomato and herb sauce £4.15 (GF/DF)
Chorizo cooked in red wine and oregano £4.15 (GF/DF)
Padron peppers pan-fried and tossed with smoked garlic salt £4.15 (GF/DF)
Patatas Bravas – crispy diced potato topped with a tomato and chilli sauce £4.15 (GF/DF)
Sun-dried tomato, jalapeno and courgette tortilla £4.15 (GF)
Garlic bocatta bread £2.75 (DF & GF available)
Home marinated olives £2.25 (GF/DF)
Perhaps to follow –
Home-cooked churros with cinnamon sugar and chocolate sauce (DF) £6.95
Crème Catalan – a crème brûlée style dessert with a hint of cinnamon & lemon (GF/DF available) £6.95
Collections available from 5.30pm until 8.30pm
This is the only menu available on Wednesday 26th May. Our regular takeaway menu will resume again 1st April.