Take-away food is served –
Thursday – Saturday 5.30pm – 8pm
Sunday 12pm – 5pm. – see also our roast take-away menu on Hopt
phone to order on 01920 823555 or use our App – Hopt
Take-away menu 14th July – 14th September 2022 – order via Hopt app or call on 01920 823555
Menu
Side dishes
Hand-cut chunky chips £2.95
Seasoned sweet potato fries £3.95
Skinny fries £2.95
Dish of home-made coleslaw £2.95
Side of vegetables £2.95
Side salad £2.95
Garlic bread with home-made garlic butter Plain £2.95 With parmesan cheese £3.45
Pesto bread with home-made pesto Plain £2.95 With parmesan cheese £3.45
GF/DF garlic bread and GF & DF pesto bread available
Starters and lighter dishes
TO SHARE – Warm mixed breads served with a balsamic dip, olive oil, mixed olives & roasted garlic £9.75
Salad of chicken breast, roasted red pepper, and feta cheese with a sherry vinegar dressing £7.95 (GF/DF available)
Main course with warm bread £15.95
Prawn cocktail with wasabi mayonnaise, fresh mango and pickled ginger £7.95 (GF/DF)
Main with salad & new potatoes £15.95 (GF/DF)
Golden Fleece smokey – flaked smoked haddock topped with tomato concasse and gratinated, served with salad and granary toast £7.95 (GF available)
Main course £14.95 (GF available)
Main courses
Millionaires Bun-fillet steak in ciabatta with our hand cut chunky chips, homemade coleslaw & mixed salad leaves £19.95 (GF/DF)
Billionaires Bun – about twice as much steak! £27.95 (GF- please ask/DF)
The Golden Fleece burgers (GF rolls available) from £13.95 (all DF) Beef (GF) / Chicken breast (GF) / Veggie / Clark’s of Ware sausage
All served in toasted ciabatta with homemade coleslaw, mixed salad leaves & hand-cut chunky chips.
Additional toppings -Cheddar, brie, stilton, bacon, mushrooms, fried onions, garlic butter, jalapeno or dill pickle £1 each
Cajun blackened salmon fillet with our cabbage, fennel and green pepper slaw £18.95 (GF/DF)
Trio of Mediterranean skewers – lamb kofta, chicken souvlaki and Mediterranean vegetable & halloumi, served with home-made tzatziki, salad and skinny fries £19.95 (GF and DF available – please ask)
Moroccan style vegetable and chickpea tagine with smoked paprika and coriander cous cous £16.95 (GF with rice/DF/Ve)
Individual tart of the week, served with our coleslaw, salad and new potatoes £16.95
Spiced lentil & butternut squash wellington served with a rich Madeira sauce, new potatoes & vegetables £17.95 (DF/Ve)
Switch to our sweet potato fries for £1 extra
Desserts £6.95
Syrup sponge pudding served warm with custard £6.95
Baked vanilla cheesecake top served with maple & bourbon caramel sauce and vanilla ice-cream £6.95 (DF/Vegan cheesecake available)
Chocolate brownie available served warm with a scoop of ice-cream £6.95 (GF/DF/Vegan) Children’s portion £4.95
Childrens menu £5.95
Chicken goujons -or- Plaice goujons -or- Clarks sausages -or- beef burger served with skinny fries and beans
Home-made spaghetti Bolognaise served with grated parmesan