Take-away food is served –
Thursday – Saturday 5.30pm – 8pm
Sunday 12pm – 4pm.
phone to order on 01920 823555 or use our App – Hopt
Take-away Menu – January 2021
Starters and lighter dishes
Golden Fleece smokey – flaked smoked haddock topped with tomato concasse, gratinated & served with granary toast £5.50
Garlic bread with home-made garlic butter Plain £2.75 With parmesan or cheddar cheese £2.95
Pesto bread with home-made pesto Plain £2.75 With parmesan or cheddar cheese £2.95
GF/DF garlic bread & GF pesto bread available
Thursday only – pie night
Handmade pies served with gravy, vegetables and chips or mash – £10.95
Steak & ale, Chicken, ham hock& leek, Lamb, pea & mint or Cauliflower, spinach & lentil (vegan)
Main courses – available Friday & Saturday only
Slow cooked featherblade of beef with winter vegetables, olive oil mash and a port sauce £16.95 (GF/DF)
Beetroot, butternut squash, rosemary & goats cheese risotto £13.95 (GF / DF available)
Golden Fleece smokey – flaked smoked haddock topped with tomato concasse and gratinated served with salad and granary toast £10.95 (GF available)
Millionaires Bun-fillet steak in ciabatta with our hand cut chunky chips, our coleslaw & mixed salad leaves £15.95 (GF/DF)
Billionaires Bun – about twice as much steak! £22.95 (GF- please ask/DF)
The Golden Fleece beef burger or Vegetable burger served in toasted ciabatta with homemade coleslaw, mixed salad leaves & hand-cut chunky chips £11.50 (GF/DF beef burger available/ DF & Vegan vegetable burger available)
Additional toppings -Cheddar, brie, stilton, bacon, mushrooms, fried onions, jalapeno or dill pickle £0.95 each
Pan fried strips of chicken breast in a sun-blush tomato, pesto & mushroom cream sauce served with rice £12.95 (GF/DF available)
Home-made spaghetti Bolognaise served with parmesan cheese (GF available/DF) £10.95
Hand-cut chunky chips £2.95 Seasoned sweet potato fries £3.95 Skinny fries £2.95
Sunday Roasts (Available Sunday only)
Roast sirloin of beef £13.95- Roast loin of pork £12.95 – Roast chicken breast £11.95 – Five-Nut roast £12.95
Children portions available of all roasts £6.95
All served with roast potatoes, Yorkshire pudding, vegetables and gravy
(GF / DF / Vegan roasts available)
Extra roast potatoes £1.95 Extra Yorkshire pudding 75p
Cauliflower cheese – small dish £2.50, large dish £4.00
Home-made Desserts £5.50
Brulee lemon tart served with mascarpone
Individual pecan pie served with salted caramel ice-cream
Chocolate brownie served with vanilla ice-cream (childrens portion available £4.00)
Baked vanilla cheesecake topped with cherry compote, served with honeycomb ice-cream (DF/Vegan)
Childrens menu £5.95
Chicken goujons -or- Plaice goujons -or- Clarks sausages -or- beef burger served with skinny fries and beans
Home-made spaghetti Bolognaise served with grated parmesan
A range of soft, alcoholic and hot drinks are also available for take-away. Please use the Hopt app to purchase drinks in advance (legal requirement for alcohol) or call to discuss requirements.