Vegetarian Menu
Below is an example of some of the vegetarian dishes. Please ask to see the full menu of vegetarian choices available. There are also vegetarian options to be found in the a la carte menu and on the specials board.
Main Courses
Mushroom stroganoff served with rice (GF)
Five nut roast served with roast potatoes, Yorkshire pudding, vegetables and gravy (GF) (please check if available)
Vegetable Tikka Masala served with rice and chutneys (GF)
Quorn and mushroom puff parcel served with vegetables and daulphinoise
Spring vegetable risotto (GF)
Please see menu and specials board for more options.
Please Note
If you have any specific dietary requirements, please inform the staff before you order, alternatively please call us in advance of your visit to discuss your requirements.
Call 01920 823555 to Book a Table

