An old English pub with a contemporary twist
Autumn is well and truly upon us!
Our next theme night is Wednesday 11th November when we have a special menu of STARTERS & PUDS – 4 course menu with a glass of Kir Royale. Please ask for more details.
Wednesday 25th November sees our last TAPAS NIGHT of this year. A range of authentic dishes are available, as are Spanish wine and sherrys. Booking is advisable as it is a busy evening but you could just come along and sit in the bar, as food is served from 7pm until 10pm that night. Tapas will return in January.
Copies of our CHRISTMAS MENU are available at the bar – this menu will run alongside our usual menus throughout December. Even if you don’t have a group booked in – why not come down and try our festive menu?
Whilst NEW YEAR’S EVE may seem a long way away – it will soon be here. We will again be offering a set menu with all tables in both the bar and dining rooms bookable. We shall also have FIREWORKS at midnight. If you would like a copy of the menu please ask at the bar.
Don’t forget that you can now get your weekly supply of Braughing sausages from us as the Butchers are closed. Please ask at the bar.
Doug Whites butchers has closed January 2015 – having provided Braughing Sausages for the last 60 years. However we believe the Braughing Sausage should stay in Braughing – so we are offering the sausages for sale through the pub during opening hours. If you require larger amounts then these can be ordered for collection the same week.